Our Full Menu
Discover the bold flavors of chuys — crafted from fresh, hand-selected ingredients and generations of authentic Mexican culinary tradition in Orlando.
Appetizers & Starters
Begin your chuy's experience with our crowd-pleasing starters, made fresh to order.
Classic
Hatch Green Chile Queso
Our signature creamy white queso blended with roasted Hatch green chiles. Served warm with freshly made tortilla chips.
Fresh Daily
Fresh Guacamole & Chips
Handmade tableside with ripe Hass avocados, lime juice, fresh cilantro, tomato, and a touch of serrano pepper. Bright, bold, addictive.
Tacos
Each taco is built on warm handmade tortillas, piled with bold fillings and chuys-signature salsas.
Most Popular
Carnitas Street Tacos
Slow-braised pork carnitas on double corn tortillas, topped with white onion, fresh cilantro, and house salsa verde. Served with lime.
Crispy Fish Tacos
Baja-style battered fish filets tucked in flour tortillas with chipotle crema, shredded cabbage slaw, and fresh pico de gallo.
Vegetarian
Roasted Veggie Tacos
Charred peppers, zucchini, mushrooms, and sweet corn in warm corn tortillas, finished with avocado crema and cotija cheese crumbles.
Enchiladas
The heart of chuy's menu — hand-rolled corn tortilla enchiladas smothered in our legendary sauces.
Classic
Tex-Mex Cheese Enchiladas
Three corn tortillas stuffed with a blend of Monterey Jack and cheddar cheeses, smothered in house red chile gravy and served with rice and beans.
Best Seller
Mild
Green Chile Chicken Enchiladas
Shredded rotisserie chicken wrapped in corn tortillas, topped with our famous Hatch green chile sour cream sauce and melted cheese.
Chef's Pick
Mole Poblano Enchiladas
Traditional-style chicken enchiladas dressed in our rich, complex mole sauce made with 27 ingredients including dried chiles and dark chocolate.
Burritos
Flour tortillas stuffed to the brim — these are the burritos that made chuy's famous on International Drive.
Fan Fav
The Big As Texas Burrito
A massive flour tortilla stuffed with grilled chicken, rice, refried beans, sour cream, and cheese. Smothered in green tomatillo sauce.
Premium
Carne Asada Burrito
Grilled, marinated skirt steak with Mexican rice, whole black beans, pico de gallo, fresh avocado, and cilantro in a warm flour tortilla.
Vegetarian
Grilled Veggie Burrito
Roasted peppers, mushrooms, black beans, sweet corn, guacamole, and cilantro rice wrapped in a large flour tortilla. Light, filling, and full of flavor.
Main Dishes
Plated meals made for sharing and savoring — hearty, generous, and packed with bold Mexican flavors.
Sizzling Hot
Spicy
Sizzling Chicken Fajitas
Marinated chicken breast grilled to perfection on a cast iron skillet with sautéed bell peppers and onions. Served with flour tortillas, sour cream, and guacamole.
House-Made
Homestyle Pork Tamales
Handmade masa steamed in corn husks, filled with slow-braised pork and red chile sauce. Served with a side of Mexican rice and pinto beans.
Chef's Pick
Chile Relleno
A roasted poblano pepper stuffed with seasoned ground beef and melted cheese, lightly battered and fried golden, draped in tomato-chile broth.
Margaritas & Drinks
Handcrafted margaritas, fresh aguas frescas, and signature cocktails to pair perfectly with every dish.
Signature
Classic House Margarita
Our house blend of silver tequila, fresh squeezed lime juice, and triple sec. On the rocks with a salted rim. Simple, perfectly balanced, iconic.
Tropical
Mango Chile Margarita
Fresh mango puree, silver tequila, lime juice, and a fiery Tajín-chili salt rim. Frozen or on the rocks. Sweet heat perfection.
Non-Alcoholic
Hibiscus Agua Fresca
Refreshing house-brewed agua de jamaica made with dried hibiscus flowers, a hint of cinnamon, lime juice, and raw cane sugar. Light and floral.
Desserts
Finish on a high note — our desserts are made from scratch and worth every bite.
Most Loved
Cinnamon Churros
Crispy fried dough sticks rolled in cinnamon sugar, served warm with a velvety chocolate dipping sauce and dulce de leche. A classic finish.
House-Baked
Tres Leches Cake
Light sponge cake soaked in three types of milk — whole, condensed, and evaporated — topped with whipped cream and fresh berries. Moist and dreamy.
Traditional
Classic Mexican Flan
Silky smooth egg custard with a rich amber caramel glaze — baked daily in the traditional style. Topped with a drizzle of dark caramel and a sprig of mint.
Taste Authentic Chuys Today
Visit us on International Drive or place your order now. Fresh ingredients, bold flavors — every time.